Har gow are Cantonese shrimp dumplings that are a classic dim sum. The filling is relatively simple and lightly flavored to let the tasty shrimp flavor shine. While they take a little practice to form, you soon get in the swing of it, and then they cook in no time.
Chinese Recipes
Our favorite easy Chinese recipes for making tasty Chinese cuisine at home. From recipes for authentic Chinese food to American-Chinese takeout recipes, we have your Chinese food cravings covered!
There’s no need to call for takeout with these fun and flavorful Chinese recipes!
Travel to China for dinner tonight!
Tang yuan are a popular Chinese dessert. Similar to Japanese mochi. These glutinous rice balls are often found at holiday celebrations.
A classic Chinese New Year cookie, Macau Mung Bean Almond Cookies are crumbly, lightly sweet, and full of almond flavor.
Take a new twist on dyed eggs this year with these Marbled Chinese Tea Eggs. With a lightly sweet and salty favor, these are no ordinary eggs!
Black sesame soup or paste is a popular Chinese sweet and healthy soup made from black sesame seeds and rice.
Tiger salad is a refreshing, crunchy Chinese salad that is simple to make and full of flavor.
Mapo Tofu is a quick Chinese Sichuan dinner recipe to make at home. This is an easy way to prepare tofu, with lots of flavor from the aromatic red sauce.
Chinese Congee is a warm and comforting rice porridge. Preserved century eggs and pork, make this pork congee recipe a flavorful, savory dish.
Disocver the traditions, legends, food, and symbolism that is apart of the Chinese New Year, or Spring Festival.
Char Siu is a Cantonese-style roasted BBQ pork that is commonly used in Chinese cuisine. This flavorful and tender dish is often called Chinese BBQ pork.
Beijing Roast Duck, better known in the US as Peking Duck is a delicious way to prepare roast duck. It is traditionally served as Peking Duck pancakes
Chinese plum sauce is the perfect recipe to preserve summer plums into a lightly sweet, lightly tart, and lightly spiced condiment that has many uses.
Have you seen the list of noodle dishes at your local Chinese restaurant and wondered what is the difference between lo mein and chow mein? Let’s take a look.
Make this sweet and spicy Chinese Five Spice Blend at home, and save the pantry from the clutter of another jar!
This Venison Stir Fry is a spicy twist on your classic Asian beef and broccoli stir fry using venison and a Thai chili sauce for a bit of a kick.
Buddha’s Delight is a healthy Chinese dish that can be complicated to make, but our recipe breaks it down and makes it easier to make at home, even for a weeknight dinner!
We break down the differences between the different types of Asian dumplings and share our favorite recipe for Vegetable Chinese Dumplings!
Paper thin Mandarin Pancakes are pleasantly chewy and incredibly light. These easy to make pancakes create the perfect dinner wrap.