German Recipes - Not just for Oktoberfest
No, this cuisine isn't bad, "wurst" is the word that refers to a huge part of German cuisine: SAUSAGE! Load up on sausages, bread, and other German specialties with some of our favorite German recipes below!
Bierocks
These Stuffed rolls are light a fluffy, with a savory meat filling, making them the perfect hand-held meal when you need the other hand free for a big glass of German beer.
German Roasted Pork Knuckle
Meat lovers, this one is for you. Tender, juicy whole roasted pork knuckle is the perfect, meaty dish to pair with a German brew.
Spaetzle Dumplings
The German version of pasta, these dumplings are fun to make and go great with sausage.
Pork Schnitzel
The German version of the Austrian staple Weiner Schnitzel is easier to make than you would think!
Currywurst
Who knew bratwurst smothered in a warming curry sauce could be so delicious!
Pretzel Rolls
Pretzels are a German specialty, but we've taken the pretzel concept and turned it into an easy to make roll. Serve it with your favorite stew or try it as a bun for your favorite burger.
Flammkuchen
This German take on pizza boasts a crispy, thin crust topped with bacon, caramelized onions, and creamy cheese.
German Apple Cake
This cake is the perfect fall treat. Seriously, how can you resist a moist and buttery cake topped with such a pretty array of apples?
Still hungry? Check our our full collection of German Recipes.
Sarah founded Curious in 2010 as a way to save her recipe creations and share culinary experiences. Her love for cultural cuisines was instilled early by her French Canadian Grandmother. Her experience in the kitchen and in recipe development comes from over 10 years working in professional kitchens. She has traveled extensively and enjoys bringing the flavors of her travels back to create easy-to-make recipes.
It looks gut I am from Frankfurt k
Thanks Korona!
Here is my question. My culture is German and I would like to know if you will send me only German recipes. I prefer healthier dishes I eat very little dairy and meat because of my age and health. But I am very much interested in my culture and the food. And I have a little interest in anything else as far as food. Thank you very much sincerely Chuck.
Hi Chuck. Unfortunately, we're not set up to send out emails of a single culture. Our emails cover the world. Your best bet for something like this would be to find a solely German food site like https://www.quick-german-recipes.com/ or https://mygerman.recipes/.