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African cuisine is known for comforting dishes and the use of spice to create robust flavor. From Morocco in Northern Africa, to the often-popular regions of Western Africa, all the way down to South Africa, you will find such a variety of recipes that are sure to surprise and delight your tastebuds.

So, what are you waiting for? Travel to Africa for dinner tonight!

South African Bobotie (Beef Curry Casserole)

Bobotie, a national dish of South Africa, is a beef curry casserole filled with fragrant spiced beef and topped with an eggy custard layer. It’s like shepherd’s pie got a serious flavor makeover! What is bobotie? Bobotie is a curry-spiced meat dish from South Africa. It proffers hints of sweetness from chutney and fruit in …

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