Seasonal

• 

  Ayam Masak Kurma (Indian Malayasian Kurma Chicken Curry)

• 

  Chocolate Santafereno (Colombian Hot Chocolate with Cheese)

• 

  Chicken Arroz Caldo (Filipino Rice Porridge)

• 

  Carbonada (Chilean Beef Soup)

• 

  Spinach Fatayer (Lebanese Spinach Pastry)

• 

  Shucos (Guatemalan Hot Dogs)

• 

  Tarte Tatin (French Apple Tart)

• 

  Zagorski Štrukli Served in Soup (Croatian Cheese Dumpling Soup)

• 

  Kolokithokeftedes (Greek Zucchini Fritters)

• 

  Espumilla (Ecuadorian Meringue Cream Dessert)

• 

  Granita al Limone (Italian Lemon Granita)

• 

  Lamb Karahi (Pakistani Lamb Curry)

• 

  Cholados (Colombian Snow Cones with Fruit)

• 

  Agua de Fresa (Mexican Strawberry Water)

• 

  Lohikeitto (Finnish Salmon Soup)

• 

  Masoor Dal (Red Lentil Curry)

• 

  West African Seafood Okra Stew

• 

  Marrons Glacés (Candied Chestnuts)

• 

  Rajma Masala (North Indian Kidney Bean Curry)

• 

  Pumpkin Erissery

• 

  Keema Matar (Pakistani Ground Beef Curry with Peas)

• 

  Cuban Chicken Fricassee

• 

  South African Bobotie (Beef Curry Casserole)

• 

  Tarte Normande (French Apple Tart)

• 

  Souvlaki (Grilled Greek Pork Skewers)

• 

  Japanese Grilled Hibachi Steak

• 

  Budae Jjigae (Korean Army Stew)

• 

  Khashlama (Armenian Lamb Stew)

• 

  Peanut Tang Yuan (Glutinous Rice Balls)

• 

  Bolivian Chicken and Noodle Soup

• 

  Chinese Macau-Style Mung Bean Almond Cookies

• 

  Marbled Chinese Tea Eggs

• 

  Caldo Verde (Portuguese Green Soup)

• 

  Guatemalan Atolillo (Hot Rice Atole)

• 

  Southern Sweet Potato Bread

• 

  Guacho de Mariscos (Panamanian Seafood Stew)

• 

  Indio Viejo (Nicaraguan Beef Stew)

• 

  Hachis Parmentier (French Beef and Potato Casserole)

• 

  Pear Clafoutis

• 

  Layered Baked Ratatouille

• 

  Persian Salad Shirazi (Cucumber Tomato Salad)

• 

  Limonana (Middle Eastern Mint Lemonade)