Herbed Holiday Party Mix #SundaySupper

Savory Snack Mix

What a month for firsts!  Earlier this week was my first time participating in the Great Food Blogger Cookie Swap, and now I’m excited to be taking part in my very first #SundaySupper.

What is #SundaySupper?  It is a movement to recognize the importance of family meal time.  Each week bloggers come together on Sunday to share their meal ideas, tips, and tricks for bring the family together around the table.

This Sunday’s topic will get you inspired for all those Christmas and New Year’s parties.  We’re sharing our favorite Holiday Drinks and Appetizers!

Savory Snack Mix

Since Tim and I are sill on a sugar high from this past week’s Cookie Swap, we were excited for a topic that would let us tap into the savory side of entertaining.

As we brainstormed, Tim mentioned that we hadn’t made a snack mix in a while, so we set out to create a festive and savory version to fill our cravings.

The green herbs and red pepper flakes baked into this mix give it a festive feel with a mildly herby flavor and an ever so slight kick.

Herbed Holiday Party Mix
 
A crunchy and addicting snack mix, with the mild flavors of rosemary and tarragon.
Recipe type: Appetizer
Serves: 2 qts
Ingredients
  • 2 c corn Chex
  • 2 c rice Chex
  • 2 c Cheerios
  • 2 c pretzels (We used sticks)
  • 1 c cashews (salted or unsalted, your choice)
  • 3 Tbsp butter, melted
  • 2 tsp tarragon
  • 2 tsp rosemary, ground
  • ¾ tsp onion powder
  • ¾ tsp garlic powder
  • ½ tsp salt
  • ½ tsp red pepper flakes
Instructions
  1. Preheat oven to 250F.
  2. In a large bowl, mix cereals, pretzels, and nuts.
  3. Add melted butter, and toss to coat.
  4. Mix in all your seasonings until evenly distributed.
  5. Spread the mix on an aluminum foil lined baking pan.
  6. Bake for 45 min.
  7. Remove from oven and allow to cool before storing in an airtight container.

 

#SundaySupper

This week the #SundaySupper crew is sharing their favorite Holiday Drink and Appetizer recipes, just in time for Holiday entertaining!  This week’s host is Connie from the Foodie Army Wife.  Here’s what everyone is bringing to the party!

Drinks

Appetizers or Hors d’oeuvres

 

Please join on us on Twitter throughout the day during #SundaySupper on December 16th.  In the evening we will meet at 7 pm EST for our #SundaySupper Party live chat.

All you have to do is follow the #SundaySupper hashtag or you can follow us through TweetChat.

We’d also love to feature your recipe for holiday parties on our #SundaySupper Pinterest board to share them with all of our followers, too.

 

So tell me, what are you planning to bring to holiday parties this year?  I’d love to hear what your favorites are.  Feel free to leave links to any recipes in the comments section.

We love to hear your thoughts!