Cuisines of Asia

There is quite a bit of diversity among the cuisines of the different cultures in Asia. Many countries have specific ingredients that they favor. And, often, you will find many different takes on similar dishes as you travel across the continent.

Find recipes from the Middle East HERE.

Travel to Asia with us!

Literally translating to "fried noodles," this recipe for Chicken Chow Mein is a quick and comforting Chinese noodle dish that is easy to make at home. | www.CuriousCuisiniere.com — Chinese

Tortang Giniling is a Filipino ground beef omelette. It is unique in that the omelette is made more like a fritter and is filled with lots of beef and veggies. It is a delicious recipe for breakfast or for a light lunch or snack. | www.CuriousCuisiniere.com — Filipino

Rajma Masala (North Indian Red Kidney Bean Curry) — Indian

Everyone we make sushi with is amazed how easy the process really is. So, what are you waiting for? Let's make some sushi! | www.CuriousCuisiniere.com — Japanese

Korean Bibimbap Rice Bowl — Korean

Top view of cendol, Malaysian pandan jellies, layered with red azuki beans, yellow mung beans, and coconut milk in a glass. — Malaysian

Close up of Pad Krapow Gai, Thai Basil Chicken, a savoury, aromatic, and garlicky Thai recipe. | www.CuriousCuisiniere.com — Thai

Bánh xèo are savory Vietnamese pancakes that bring a light rice batter and unique fillings together for one tasty, crispy breakfast or snack! | www.CuriousCuisiniere.com — Vietnamese