This Christmas pavlova wreath is a popular Christmas dessert in Australia and New Zealand.
Australia
Australia is quite a multi-cultural country, where you find many popular foods and cooking styles come from immigrants. So, looking for what cuisine is uniquely Australian can be a bit nuanced. The easy part is knowing that Australia has fantastic wine, great BBQ, and lots of seafood.
Join us as we explore Australian cuisine!
Chocolate slice is an easy to make Australian treat. It’s kind of like a cookie bar, topped with a chocolate glaze.
The classic British dessert gets a tropical twist in this mango and passion fruit Australian Eton mess.
This loaded Australian Burger is a mile-high burger with egg, bacon, cheddar cheese, pineapple, pickled beets, and more. If you love burger toppings, this one is for you!
Bright lemon and parsley marinated shrimp paired with a crisp Australian chardonnay make for a perfect summer appetizer.
Crispy on the outside and gooey on the inside, if you haven’t discovered the goodness that is pavlova, you need to!