Spiced Apple Bruschetta
Sweet honey and warm spices make for a delicious fall dessert in this Spiced Apple Bruschetta.Yield: 16 bruschetta pieces
Servings: 5 people
Calories: 102kcal
Ingredients
- ½ baguette (roughly 12 inches)
- 1 teaspoon salted butter
- 2 Golden Delicious apples, peeled, cored, and diced fine
- 2 teaspoon cinnamon (roughly 2 sticks, grated)
- 1 teaspoon nutmeg (roughly 1 small berry, grated)
- ¼ c honey
Instructions
- Pre-heat your oven's broiler on high.
- Slice the demi-baguette into 16, ½ inch slices. Pace the slices on a baking sheet and broil for 1-2 minutes. Flip the slices and broil for an additional 1-2 minutes, until they begin to crisp and darken. (Broiler times may vary, so keep a good eye on the bread so it does not burn.)
- Heat butter in a large skillet. Add diced apples, cinnamon, and nutmeg. Saute over medium heat until the apples begin to soften.
- Reduce the heat to low and add the honey. Stir to coat the apples and cook, stirring, 1-2 minutes.
- Remove the pan from the heat and spoon the apple mixture over the toasted baguette slices.
- Serve warm or room temperature.
Nutrition
Calories: 102kcal | Carbohydrates: 23g | Protein: 1.6g | Fat: 0.7g | Cholesterol: 1mg | Sodium: 89mg | Fiber: 1.8g | Sugar: 13.5g