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Crispy Broccoli Cheddar Bites
Cheddar cheese creates a flavorful blanket for these crispy Broccoli Cheddar Bites that are the perfect guilt free snack, appetizer, or side.
Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Course:
Appetizer
Cuisine:
American
Servings:
4
people
Calories:
204
kcal
Author:
Sarah | Curious Cuisiniere
Ingredients
1
head
broccoli
(roughly 4 c, chopped)
2
eggs
1
tablespoon
milk
1
c
bread crumbs
¼
c
sharp cheddar cheese,
shredded
1 ½
teaspoon
garlic powder
1
teaspoon
onion powder
¼
teaspoon
salt
Instructions
Preheat oven to 400F
Chop broccoli into 1-2 inch, bite sized pieces, using mostly the florets.
In a medium bowl, beat eggs with milk. Place chopped broccoli in bowl and toss to coat broccoli in egg mixture.
In a different bowl mix together bread crumbs, cheese, and spices.
Dip egg-coated broccoli in the bread crumb mixture, pressing firmly to get the coating to stick to the broccoli.
Place coated broccoli on a greased baking sheet. Repeat with remaining broccoli.
Bake broccoli for 15-20 min, or until crisp.
Remove from oven and let cool slightly before eating.
Notes
This dish is best eaten immediately, but leftovers can be reheated in a toaster over or under the broiler for 2-3 min to re-crisp.
Nutrition
Serving:
1
g
|
Calories:
204
kcal
|
Carbohydrates:
26.9
g
|
Protein:
11
g
|
Fat:
6.4
g
|
Saturated Fat:
2.5
g
|
Cholesterol:
90
mg
|
Sodium:
451
mg
|
Fiber:
3.6
g
|
Sugar:
4
g