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Basic Rib Rub
Impress your guests with fantastic smoked ribs seasoned with this homemade Rib Rub.
Yield ⅓ c of rib rub (for 3 lb meat)
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Seasoning
Cuisine:
American
Servings:
3
people
Author:
Sarah | Curious Cuisiniere
Ingredients
1
tablespoon
brown sugar
1
tablespoon
paprika
1
teaspoon
ground black pepper
1
teaspoon
salt
½
teaspoon
garlic powder
½
teaspoon
onion powder
½
teaspoon
ground celery seed
½
teaspoon
ground mustard seed
½
teaspoon
oregano
¼
teaspoon
cayenne
Instructions
Mix all ingredients together in a small bowl. Use immediately or cover and store in the pantry for 2-3 months.