This Madras Beef Curry is a warming curry that is perfect for a cool evening. The slow cooker brings deep flavors and tender meat with little effort.
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Homemade paneer cheese is the perfect, creamy addition to this comforting potato curry.
Potato gnocchi is the perfect starting place if you’ve ever wanted to make your own pasta.
It’s not too early to start thinking Halloween-themed food with some monster potatoes and 20 other fun and spooky foods for your crew.
Serve these grilled potatoes as a smoky take on potato salad at your next cook out or game day party!
Red onions, blue cheese, bacon, and roasted potatoes give this festive potato salad flavor worth celebrating!
The Irish bring mashed potatoes to a whole new level with flavorful onions and nutritious cabbage in this traditional Colcannon.
These potato dumplings are the Polish version of Italian Gnocchi and are very similar in all ways except the traditional toppings.
Honey mustard gives a sweet tang to these quick and easy smashed potatoes.
Thick cut wedge fries make the perfect nacho-style base for cheddar cheese, crisp bacon, and all your favorite baked potato toppings.
This sweet potato risotto is a fall treat, bringing floral notes of a dry white wine, creamy flavors of parmesan cheese, and sweet and spiced sweet potatoes into one satisfying dish.
Bratwurst is simmered in a sweet and spicy curry sauce to make this traditional treat. The sauce makes a great dip for thick, baked fries as well.
Brats, potatoes, and cabbage are slow simmered in a beef and beer broth for this warming German-inspired dish.