Daikon Stir Fry with Eggs
The daikon was an impulse market buy. We’d never eaten, seen, or heard of them before. So we figured, why not.
The daikon was an impulse market buy. We’d never eaten, seen, or heard of them before. So we figured, why not.
As I mentioned in a past post, I was recently contacted by Gold’n Plump, a chicken distributor out of Minnesota, with the opportunity to try some of their new line of chicken sausages. After such a great experience with their chicken bratwursts, I was really excited to try their Hot …
This chili was the product of a couple of farmer’s market impulse buys: a peck of sweet peppers and a ¼ peck of jalapenos. We pulled this recipe together a few weeks ago, just as the weather was starting to turn, and as a result, the coming colder weather didn’t …