Basil Marinated Mushrooms
Basil and vinegar play key roles in these quick and flavorful marinated mushrooms.
Beer and Cheddar Pull Apart Bread
The Packers may not be in the Super Bowl this year, but that won’t stop us from partying – Wisconsin style. Bring on the beer and cheese! This pull apart bread is the perfect finger-food appetizer, fusing all that is glorious about that combo.
Mushroom Dill Stuffins
Yes, stuffins. Stuffing muffins! I decided to make stuffing in individual serving sized portions using a muffin tin, rather than a large casserole or stuffing a bird. What I liked about this version is that the stuffing cooks up faster than a large dish, so after the mixing is done, …
Charcoal Grilling 101
I was recently contacted by Gold’n Plump chicken with an offer to sample their new line of chicken bratwursts, Italians, and breakfast sausages. Gold’n Plump is a chicken producer out of Minnesota that offers all natural products through their partnerships with family farmers in the Minnesota and Wisconsin regions. Their …
Coq Au Vin
Whenever I think of Coq au Vin, I have visions of some high class French restaurant and fancy food that is intimidating to even think about attempting at home. So, I was glad when I had the chance to make this with my mom for a girl’s night dinner. Turns …
Châteaubriand With Caramelized Onion And Mushroom Stuffing
There are lot of times I’ll sit down to a meal and say, “woah, that’s good.” However, it’s normally because the meal was a fly-by-the-seat-of-your-pants-and-hope-everything-turns-out-ok adventure. So, it’s more of a pleasant surprise when everything works and tastes good. Occasionally though, I take a bite of a dish that really …