A classic Italian appetizer, particularly in the Spring, these artichokes are baked and stuffed with a lemon and herb breading.
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A French dish with Italian inspiration, Quiche Florentine is an elegant, yet easy, spring-inspired dish.
Chicken Piccata is an easy and flavorful dish that is perfect for a quick weeknight dinner.
Meatballs and spinach combine to create an incredibly quick and comforting dish in this American version of Italian Wedding Soup.
Homemade ravioli is a fun process, even if you don’t have a ravioli maker. Our step-by-step guide shows you how.
Our Minestrone is not a wimpy soup. Full of chunky vegetables and laden with herbs, this is some serious comfort food.
Day-old bread becomes a delectable, coffee-infused treat in this Tiramisu Bread Puddings.
All the flavors of Chicken Parmesan and a Baked Pasta in one, make-ahead dish.
This completely from scratch Toasted Ravioli recipe is oven-baked, for a lighter take on this St. Louis tradition.
This no-boil lasagna is packed with veggies and creamy cheese, making for one hearty and comforting meal. Make it ahead of time to make dinner a breeze!
This no-boil baked ziti is the perfect make-ahead meal for when you are short on time.
This vegetable-heavy, braised Chicken Cacciatore is delicious over pasta, rice, or even mashed potatoes.
Herbs with a light vinegar dressing give this Mushroom Pasta Salad a bright but earthy flavor. Serve it hot or cold to suit the season.