A light Thai-style salad with noodles and a spicy dressing topped off with crisp, oven baked fish. Great for lunch or a light summer dinner.
This simple, red-pepper spiced fish is combined with cumin scented rice and a lime and clementine salsa to create a perfect bright and slightly spicy combination.
This easy recipe creates a flavorful veggie and white fish dish where the flavors of tomatoes and onions mingle with the mild taste of moist white fish. Serve over rice for a hearty and filling dinner.
This recipe is a twist on your classic tuna rice casserole, taking the flavors to a new level in quiche form.
A quick and easy to prepare soup that is hearty and filling. It may not be the cream-based chowder I’m so in love with, but it does make one flavorful fish soup.
A double technique of blackening and simmering loads flavors of tangy chili paste and citrus into this cajun blackened salmon with a crisp garlic skin.
Who would have thought that such an interesting flavor combination would turn out oh so good. The tartness of the grapefruit combined with spicy ginger and sweetened with a bit of sugar creates a bright and tropical marinade and sauce for this simmered salmon. And, can I talk about salmon …