Pita Bread

Pita Success

I have been trying for years to find a pita bread that actually puffed up in the oven and didn’t remain something akin to (a very tasty) flatbread.  So, I was excited when this month’s Fresh From the Oven Challenge from Slice of My Life was to make pita.  It …

Charcoal Grilling 101

I was recently contacted by Gold’n Plump chicken with an offer to sample their new line of chicken bratwursts, Italians, and breakfast sausages.  Gold’n Plump is a chicken producer out of Minnesota that offers all natural products through their partnerships with family farmers in the Minnesota and Wisconsin regions.  Their …

Broiled Soy Ginger Chicken

Do you ever make something and wonder why you don’t make it more often or use that technique more often? For some reason, I always forget about marinading meat overnight.  It’s such an easy way to have an incredibly flavorful meal.  Come dinner time, the meat cooks up in a …

Brown Bag Challenge – No complaining

This month the Food Network has challenged bloggers to a brown bag challenge. Not a challenge like the mystery baskets on Chopped, but a challenge to make September a month dedicated to bringing your own lunch to work. For some this conjures up nightmarish images of pb&j’s or grade school …