Flavorful and tender Italian Beef Sandwiches are made incredibly easy in the slow cooker for this week’s #SundaySupper.
This Mango Bbq Chicken Pizza not only boasts chunks of bright and sunny mangos on top, but has a sweet and tangy Mango Barbeque sauce as the base for this pizza.
A full scrambled egg and bacon breakfast is perfect for dinner, particularly when delivered on a soft pizza crust and topped with cheese!
This cornmeal pizza crust is quick and easy, without lengthy rise times; so you can be loading up a pizza with your favorite Mexican fixings nearly as soon as you get the craving.
Venison or beef steaks in a gyro marinade are sliced thin and piled high on flatbread to create this version of this tasty Greek street food.
A light twist on your classic chicken salad, filled with sweet, dried figs and crunchy walnuts.
All the fixings of your classic corned beef and cabbage dinner are rolled up into these neat little packages and then steamed/simmered to soft, tender goodness.
Smooth avocado pairs with juicy turkey, which is complimented by the slight acidity of tomatoes and the sharpness of cheddar cheese, in this warm and toasty sandwich.
Explore the savory side of sweet potatoes with this breakfast skillet, made hearty with ham, tomatoes, eggs, and two kinds of potatoes. Just what a morning needs!
This smoky and slightly spicy southwest pulled chicken is as flavorful as it is versatile. Use it as a unique topping for nachos with beans and spicy cheese sauce, or load it into a bun and top with sour cream for a tasty pulled chicken sandwich.