Greek Flatbread
One of those recipes that should be in every cook’s arsenal is a good flatbread. Soft and chewy, this Greek flatbread that makes the perfect base for a gyro and is great for dipping in hummus.
Cornmeal Pizza Crust for Mexican Pizza
This cornmeal pizza crust is quick and easy, without lengthy rise times; so you can be loading up a pizza with your favorite Mexican fixings nearly as soon as you get the craving.
Pumpkin Cornbread #SurpriseRecipeSwap
A deeply flavorful and moist pumpkin cornbread that makes a great addition to a hearty winter meal or a nice treat on its own.
Irish Soda Bread
This Irish Soda Bread recipe produces a hearty biscuit-like loaf with a hint of raisin sweetness. Perfect for breakfast but also mild enough to pair well with a thick Irish stew.
Low Butter Croissants
Happy National Croissant Day! Light and fluffy, soft but slightly crisp, made with lots of layered buttery goodness. You’re probably looking at this title wondering, what the heck is she getting into now? I bet you thought the whole point of croissants was the layers of butter that create …
Healthy Rum Raisin Bread
This bread is a perfect example of how you can make baked goods healthier by substituting fruit purees for some or all of the butter. In this quickbread, 2 cups of mashed banana take the place of all but 2 Tbsp of butter and the eggs. The result is a …
Pretzel Rolls
I had never eaten a pretzel roll until I found my way to Wisconsin. It showed up on my plate, encasing big, juicy burger. A bun that tasted like a pretzel and looked, well, slightly pretzel-ish. Upon my questioning, every native Wisconsinite around me was astonished that I had …
Tomato Basil Bruschetta
Even in the wake of all the holiday parties, we’re still not sick of small bites and party appetizers. Sometimes we will make a meal out of appetizers, simply because it’s fun to munch on finger food. Bruschetta is a traditional Italian antipasto, or first course before the main meal. …
Braided Italian Herb Bread – Fresh From the Oven
It has been quite a while since I’ve participated in a Fresh From the Oven Challenge. I’ve been meaning to try all the challenges I have missed, (like this Caramel Salted Focaccia, which is still on my to-bake list) but time has just gotten away from me. I’m glad I …
Pumpkin Bread Pudding – Slow Cooker
Happy Monday morning! What a better way to start the week than by thinking of what you are grateful for? (Even if it is gratitude for the warm covers that are keeping off the November chill.)