Lightened Up Fish and Chips #SurpriseRecipeSwap
This lighter version of fried fish and chips uses pan frying and baked ‘chips’ to eliminate a lot of the grease, leaving you with flavor and crunch.
Thai Style Cabbage Salad with Crispy Fish
A light Thai-style salad with noodles and a spicy dressing topped off with crisp, oven baked fish. Great for lunch or a light summer dinner.
Sweet French Breakfast Crepes #SundaySupper
A light, eggy crepe, perfect for filling with sweet jams, nutty Nutella, fresh berries, or just a dusting of powdered sugar for a breakfast that will leave you dreaming of Paris.
Greek Flatbread
One of those recipes that should be in every cook’s arsenal is a good flatbread. Soft and chewy, this Greek flatbread that makes the perfect base for a gyro and is great for dipping in hummus.
Fish Tacos with Lime Salsa #SundaySupper
This simple, red-pepper spiced fish is combined with cumin scented rice and a lime and clementine salsa to create a perfect bright and slightly spicy combination.
Cornmeal Pizza Crust for Mexican Pizza
This cornmeal pizza crust is quick and easy, without lengthy rise times; so you can be loading up a pizza with your favorite Mexican fixings nearly as soon as you get the craving.
Tamale Pie with Beans and Squash
Classic Mexican Tamales take on a twist in this vegetarian Tamale Pie. Alone or with the fixings, this is a flavorful dish that hints at its traditional origins while bringing together a quite unique twist of flavors.
Venison Steak Gyros #SundaySupper
Venison or beef steaks in a gyro marinade are sliced thin and piled high on flatbread to create this version of this tasty Greek street food.
Roasted Zucchini Pizza
Sweet and deep flavor of tomato paste create the perfect backdrop for subtle and light zucchini paired with still slightly crisp but caramelized carrots in this pizza that is a vegetarian delight.
German Potato Salad
In South Germany you will find your potato salad a warm, vinegar-based dish with crisp bacon and flavorful onions.