This Baked Crab Rangoon satisfies that crab rangoon craving, with a fraction of the calories.
Currently browsing category
Appetizers and Snacks
This chicken satay inspired salad makes a great lunch or appetizer and is a fun twist on the traditional chicken salad.
Baking makes these crunchy take-out favorites a great, healthier option for your family dinner.
Blueberries & white wine make this watermelon salad perfect for July 4th or any summer picnic. Just keep it on the “adults only” table!
This take on Tuscan Bread Salad, or Panzanella, adds sweet peppers and red onions to the traditional dish of toasted bread and tomatoes.
This artichoke dip gets extra depth from black eyed peas and ranch-style seasoning.
Thought you knew pickled herring? Think again. They give fish tacos a whole new dimension!
These crispy appetizer bites topped with a warm garlic and herb shrimp spread are a lighter version of the classic Dim sum shrimp toast dish.
These patties pack all the big and bold flavor of a vegetarian chili, but in a more portable, patty form.
A baked-crisp exterior gives these Corned Beef and Cabbage Irish Egg Rolls a light and festive crunch!
Marinara, or pomodoro, sauce is a simple Italian sauce made from tomatoes, onions, garlic, and herbs. It’s perfect for a quick dinner or as a dipping sauce.
These Russian Stuffed Rolls make the perfect savory or sweet food for munching while watching a game, maybe the Olympic games!
Make this Valentine’s Day special with a low-key cheese, bread, and wine night. We’re sharing tips for creating the perfect romantic cheese platter!